It is the same Kancha-Posto I made last night for Dinner, to go with some plain white Rice & Pomfret Curry from the previous night. Wash the fish, drain on a colander and then marinate it with a little salt and turmeric powder for about 30 minutes. Take chopped onion, garlic, ginger, green chillies, turmeric powder, coriander powder, garam masala powder, Kashmiri chilli powder, red chilli powder (if using), besan, lemon juice, oil with salt and make a fine paste. Mustard seeds 3tbsp3. See recipes for Shorshe Mach Recipe, Shorshe Ilish Bengali Fish Curry too. Everybody knows that Bengalis have an obsession with fish. Ingredients :1. Pour little water at the bottom of a pressure cooker. Sprinkle small amount of water at a time on the flour mixture to dampen the flour. Next, we tried the Aam Kasundi Bhapa Pomfret which was marinated in a mango mustard pickle that really brought out the sweetness of the fish! Mustard oil 4 tbsp7. It is a very easy, simple and a delicious recipe where prawns or Hilsa fish can also be substituted. ABOUT Bengali Style Pomfret Kalia RECIPE. Ultimate destination for the foodies who prefer eating delicious and exotic flavors of India. Recipes A-Z 172.9k views | posted on February 27, 2017 Recipes 162.1k views | posted on July 21, 2017 Sanna | Sannas ̵... 68k views | posted on June 11, 2011 Mar 11, 2015 - Fish is a staple diet in our house. Though we are fond of River fish varities but after coming to Chennai we are eating a lot of sea fish varities also. Perfect for Bhapa Pomfret fish curry and Pomfret fry masala. For something that's only like two main ingredients, it's extremely delicious with a texture akin to chewy rasagullah's and rasmalai's of the world! 2. Red chilli powder 1 tsp9. This is a traditional Bengali delicacy where pomfret fish is steamed cooked in mustard – coconut gravy. Shift flour. Add ½ cup coconut. Turmeric powder 1 tbsp8. Let this marinade be thick. Turmeric powder 1 tsp. Pomfret Fish 3 2. Salt to taste6. Apply this paste on the fish, taking care to apply it in slits too. Don’t add extra water. Add salt. Ingredients 500 gms of fish (Hilsa – cut into pieces) For Marinade 1 cup thick curd 3 tbsp mustard paste 5 – 6 green chillies (slitted) Pomfret fishes is an excellent source of calcium, vitamins A and D, and Vitamin B12. Kashmiri red chilli powder 1 tspThanks for watchingLike, Share subscribe to my channel Debomita's RannaghorDebomita's Rannagharpomfret,fish,steamed,bengali,recipe,bangla language,bangla,ranna,bhapa,bhapa mach,bhapa maach,bhapa pomfret,kitchen, পমফ্রেট ভাপা, কাঁচা পমফ্রেট ভাপা, পমফ্রেট মাছের রেসিপি, পমফ্রেট মাছের ঝাল, ভাপা মাছ রেসিপি, ভাপা পমফ্রেট ,steam,steamed pomfret,steamed fish,steam fish,sorso bhapa mach,sorso,sorso bhapa pomfret,pomfret mach,pomfret recipe,cooker,pomfret recipe bengali,pomfret recipe bangla,bengali style,style,musturd,poppy seed,posto,sorso posto maach,sorso posto pomfret,pomfret musturd,pomfret recipe bengali style,vapa For one they are both House Devils and Outside Angels. This is a very common fish preperation of fish in Bengali Cuisine which we call as Kalia. In case of LS, "Outside" means other people's homes and … Bhapa Doi is Bengal's gift to everyone. You just need to steam it and the dish is ready in no time. Bhapa Shorshe Pomfret (Steamed Mustard Pomfret – Bengali Style) recipe step by step pictures. Ingredients:- 3 Medium sized Pomfrets ½ cup Semolina ¼ cup Gram flour 4 tbsp. Serve on a bed of hot steamed rice. Ingredients : 1. This board has a collection of recipes prepared with a variety of Bengali fish (both sweet water fish and sea fish and other seafood) - beyond the popular Rui, Katla, Bhetki, Chingri and Hilsa. I have used pomfret fish in this recipe and made a thin gravy out of it. The addition of raw mustard oil to the end product enhances the flavour and gives it an authentic touch to this dish. View recipe by Bethica Das “http://bethicad.blogspot.in/2017/04/bhapa-shorshe-pomfret-steamed-mustard.html”, View all Recipes by Categories View all Recipes by Food Blogger, Follow Indian Food Recipes facebook page Follow Indian Food Recipes Google+ page Follow Indian Food Recipes Pinterest page. Ginger garlic chilli crush … Clean the pomfret and make slits on them. There is no cooking or marination involved. Let's see how I have made this mouth watering curry. Pomfret Fish 32. https://kitchenofdebjani.com/2012/09/bhapa-ilish-steamed-hilsa Mustard oil is added for an authentic touch and flavour. View full Recipe with step by step pictures, Shorshe Pomfret (Pomfret in Mustard Gravy –…, Labra Torkari (Mixed Vegetable Curry – Bengali…, Surti Locho (Steamed Lentil Snack – Gujarati…, Click to share on Facebook (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Telegram (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on Skype (Opens in new window), Click to share on LinkedIn (Opens in new window), Bhapa Shorshe Pomfret (Steamed Mustard Pomfret - Bengali Style) recipe step by step pictures, Pumpkin Soup recipe step by step pictures, Mutton Ghee Roast – Mangalorean Style recipe step by step pictures, Indian Food Recipes | All Indian recipes with step by step photos, Follow Indian Food Recipes Pinterest page, Click here to Join Indian Food Bloggers Community, * >> Terms and Conditions & Disclaimer to use our service. Mustard seeds 3tbsp 3. Mustard oil 4 tbsp 7. Bhapa Shorshe Pomfret (Steamed Mustard Pomfret – Bengali Style) recipe step by step pictures Bethica Das August 4, 2017, 7:45 am All Indian Food Recipes / Bengali recipes / Fish recipes / Mustard recipes / Pomfret fish recipes / Seafood recipes Leave a comment Red chilli powder 1 tsp. Mix all other ingredients except for oil, and grind them coarsely. Meanwhile soak the black and yellow mustard in a little water for about 30 minutes. https://www.theburningkitchen.com/crispy-fried-pomfret-recipe Heat oil on a griddle, and slow cook the pomfret on it. An Indian cheesecake made using a combination of cooked down sweetened milk along with thick yogurt and spiced minimally. Recipe Ingredients : 3-4 pieces of fish, 1 tsp lime juice, salt to taste, 1/2 tsp turmeric powder, 1 tbsp mustard, 1 tbsp fresh grated coconut, 1-2 green chilies, 1 tbsp mustard oil, 1-2 tbsp coriander leaves, 1 tsp yoghurt The flour mixture should neither be like a … Here I have made "Kerala Style Fish Curry" with pomfret fish. Green chillies 5 5. Learn How To Make Pomfret Fry Recipe, an Indian Style Fish Fry Recipe by Chef Varun Inamdar. Apr 19, 2018 - Bengali fish recipes from Ishita's blog and elsewhere. Marinade the fish in this paste for at least one hour. Fish curry is a mouth-watering spicy gravy style recipe. Bhapa Pomfret || Authentic bengali pomfret recipie || Bhapa macher recipe || Pomfret Bhapa recipe Poppy seeds 1 tbsp4. Poppy seeds 1 tbsp 4. From the … Make this delicious Fish Recipe in a simple, quick and easy method, at your home and share your experience with us in the comments below. But in different parts of India fish curry is made in different versions. M y two girls being different in a lot of aspects are uncannily similar and I am not including points about both being of the same gender here. This is my version of a traditional Bengali style fish curry. After 30 minutes grind the soaked mustard along with 1 green chili, cumin seeds, turmeric powder and a little salt to a fine paste. Green chillies 55. Salt to taste 6. It is best relished with hot steamed rice. It will take around 5-6 minutes. Black Pomfret has delicious, light colored flesh with an unique pleasant flavor. Steam for 10 minutes on high flame and then for 5 minutes on low flame. Fish curry goes best with steamed rice . 30 homemade recipes for shorshe from the biggest global cooking community! It is best relished with hot steamed rice. Join Indian Food Recipes Community. See more ideas about Bengali fish recipes, Fish recipes, Recipes. Place the steel container in it and close the pressure cooker without the vent. Cooking time: 8:00 mins. . 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bhapa pomfret recipe

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